Brugal Anejo Rum
Smaak notitie van de Master Ronero van Brugal.
Amber, bright and clean.
Light aromas of wood with subtle hints of chocolate.
Beautiful buttery flavors and slight hints of caramel dance inside your mouth.
Long, dry and pleasant.
Fles kan afwijken van afbeelding!
Levertijd 3 - 5 werkdagen.
|Cask||Bourbon American Oak|
Erik adviseert de Brugal Anejo Rum in de Ginger Snap rum cocktail
Brugal Anejo is skillfully blended using our reserves from white American oak casks that previously held bourbon, and our distillation process removes many of the heavy alcohols that other rums leave in. The result? A clean, smooth and not-so-sweet spirit that tastes like something you’ll never forget.
“PASSION, DEDICATION & HARD WORK.”
Since then, five generations of our family have lived and breathed these values. And it’s their journey that has truly made us who we are today.
Don Andres Brugal Montaner moved to the Dominican Republic with one idea: to perfect the art of rum-making. So it was, that in 1888, the Brugal company – and the Brugal legend – was born.
Nearly 130 years later, our rum is still crafted by the Brugal Family; only family members can become a ‘Maestro Ronero’. Jassil and Gustavo, from our 5th generation, now hold that honor.