Pampero Anejo Especial Rum
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Erik adviseert de Pampero Anejo Especial Rum in je cola.
Born in a district of Caracas in Venezuela in 1938, Pampero ® was inspired by Alejandro Hernández's desire to create a new standard of rum.
With the drive to improve it more and more, Hernández traveled extensively determined to create superior rum by combining traditional aging methods with modern technology to establish high levels of flavor and smoothness.
The superior quality of Pampero is derived from the combination of traditional aging methods with modern technology, guaranteeing a very high level of smoothness and flavor.
He pushed the standard for years and Pampero was the first rum to be credited as “Añejo” by the Venezuelan government.