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Home » Murder by the Sea Rum Cocktail
  • By Mr. Van Hagen

50 ml (1 2/3 oz) Tiki Lovers White Rum
30 ml (1 oz) fresh Lemon Juice
20 ml (2/3 oz) Sugar Syrup (2:1 Sugar:Water)
1 barspoon The Bitter Truth Creole Bitters
pinch of Salt
8 ml (1/4 oz) Beetroot Juice
fresh Egg White (1/3)

Blend all the ingredients except the beetroot.
Strain into a tall glass, fill with crushed ice, and float the beetroot juice.
Garnish with seaweed and sea salt.