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Established: 1855
Location: Mahe, Seychelles
Website: St Abbs
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Twitter: @St_Abbs
Instagram: st_abbs

St Abbs Reserve Rum begins its life as sugarcane on select plantations in Barbados, Guyana, Trinidad and Jamaica.

The 15 individual marks that define the spirit of St Abbs Reserve Rum are all fermented from molasses, a natural by-product of sugar production and the historical source of all traditional Caribbean rum.

This fermented molasses is distilled at its country of origin before these young rum spirits undergo some early stage blending in Barbados & Trinidad.